INTERVIEW BY DE LA SALLE UNIVERSITY

MICE Director Salvador D. Sarabia, Jr. was interviewed by Ms. Dianna Azores researcher of De La Salle University. This interview on Iloilos’ Gastronomy and Culinary Arts industry is a research project titled ” VISUAL ARTS, PERFORMING ARTS, CULINARY ARTS & HERITAGE CULTURE STATISTICS MAPPING RESEARCH PROJECT”, of De La Salle University. One of the project’s objective is to conduct a culinary resource identity mapping in order to answer which region should culinary resource identity mapping be undertaken to determine the nature of the business’ activities that are indicative of creative concept, such as food, creativity, culture/heritage, history, and sustainability.

SOURCE: ILOILO CITY MICE CENTER

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